Tuesday, February 24, 2015

Healthy, Two Ingredient Pancakes


These delicious pancakes are easy to make and are totally guilt-free. And all it takes is 2 ingredients- an egg and banana! These are full of possibility, you can add chia seeds like I did, or flaxseed, chocolate chips, and fruit.

Here's how:

-In a bowl, crack one egg and add a ripe banana. (banana doesn't have to be brown).
 
-With a fork mash up the banana and mix the egg and banana together until a batter is formed. It doesn't have to be completely smooth, but try to mash up all large banana chunks!

-Pour on a large greased skillet. The batter will make two large pancakes, or three small ones.
-Cook on medium high for a few minutes until edges begin to golden. Flip the pancakes and repeat. Serve and enjoy!

Some of my favorite things to top my pancakes with are fresh huckleberry jam, almond butter, or classic maple syrup. Again, the possibilities with these pancakes are endless!



Here is my favorite, blueberry pancakes with homemade huckleberry jam!

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